Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, #shadion wala zarda:-(mutanjin). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
#Shadion Wala Zarda:-(mutanjin) is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. #Shadion Wala Zarda:-(mutanjin) is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook #shadion wala zarda:-(mutanjin) using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make #Shadion Wala Zarda:-(mutanjin):
- Prepare half kg Rice (boiled 1kani rah jye)
- Take half kg Sugar
- Prepare 1 cup Ghee
- Take adha pao Khoya
- Get 4 Choti elaichi
- Make ready 1 cup Water
- Prepare 1 cup Mithai
- Take Colours red, green, yellow koi bhi
- Make ready 1/2cup Badam, pisty, kishmish.
- Take 1/4 Tsp kewra
Steps to make #Shadion Wala Zarda:-(mutanjin):
- Agar ap sela chawal ly rahy hyn to us ko 2 sy 3 ghanty bhigo dyn phr chawal boil kar lyn.(1 colour dalna ho boil krty waqt colour dal ke rice boil)
- Aik deghchi may ghee dalyn melt hony par us may elaichi dal dain.
- Or sath hi kishmish pani or cheeni bhi dal dain.
- Jab cheeni gal jay to is may boil rice dal dejey or or thora pakay.
- Sath hi roh kewra add krain.
- Phir dhak ke taqreeban 20 minut tak slow flame pay dum py rakh dain.
- Last may colours khoya badam pista mithai dal ke 5minut or dum py rakhyn ye ready hy…
- Ab enjoy krain.
So that’s going to wrap it up for this exceptional food #shadion wala zarda:-(mutanjin) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
