Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pan dulce❣️. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Pan dulce (English: sweet bread) is the name for a variety of Hispanic pastries. The creation of sweet bread was influenced by the French and Spaniards, who introduced baked goods such as crispy rolls. Pan dulce translates as "sweet bread," and in Mexico, you can find hundreds of variations to satisfy nearly any taste preference from flavors like vanilla, chocolate, or cinnamon to fillings like cream, fruit.
Pan dulce❣️ is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Pan dulce❣️ is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook pan dulce❣️ using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pan dulce❣️:
- Get harina 0000
- Make ready levadura fresca
- Take azúcar común
- Get huevos
- Get manteca (temperatura ambiente)
- Make ready miel líquida
- Take extracto de malta
- Take esencia vainilla
- Get esencia pan dulce
- Make ready leche tibia
- Prepare chips chocolate blanco
- Take chips chocolate negro
- Make ready nueces
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Instructions to make Pan dulce❣️:
- Poner la harina en una bandeja, hacer un hueco en el centro y colocar la levadura desgranada, los huevos, el azúcar, las esencias, la miel, el extracto, la manteca y por último la leche.
- Unir todo, una vez bien integrado todo, amasar durante 15 minutos. Luego del amasado dejar leudar en un lugar cálido hasta que la masa duplique su volumen.
- Una vez ya leudada, desgasificar y colocar los chips y nueces, formar un chorizo para luego cortar en 4 partes y formar los 4 bollos.
- Colocar cada bollo en cada molde, dejar leudar nuevamente 40 minutos (en lugar cálido) y luego pincelar con huevo batido.
- Llevarlos a horno bajo (precalentado) aproximadamente 20 o 30 minutos. Al sacarlos, dejarlos enfriar y decorar con glasé.
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So that’s going to wrap this up with this special food pan dulce❣️ recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
