Zebra cake (bolo de chocolate)
Zebra cake (bolo de chocolate)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, zebra cake (bolo de chocolate). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Zebra cake (bolo de chocolate) is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Zebra cake (bolo de chocolate) is something which I have loved my whole life. They’re nice and they look fantastic.

Transfer one cake, trimmed-side up, to a cake plate or stand lined with parchment strips. Place remaining cake layer on top, trimmed-side down. Spread remaining frosting evenly over top and sides of cake.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook zebra cake (bolo de chocolate) using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Zebra cake (bolo de chocolate):
  1. Prepare 4 ovos
  2. Prepare 1/2 xícara de chá chocolate em pó
  3. Get 1/2 xícara de chá óleo
  4. Get 1 xícara chá açúcar
  5. Prepare 2 xícaras de chá farinha de trigo peneirada
  6. Prepare 1 xícara leite morno
  7. Get 1 colher de sopa fermento em pó
  8. Get a gosto manteiga e farinha de trigo para untar

Firstly, this Zebra Cake is just the kinda cake you'll like with a cup of chai. The Layers look lovely and the cake is so light. Zebra cakes are also popularly known as Marble Cakes as they are made up of two colors. Whisk together in a large bowl the dry ingredients, flour salt and baking powder.

Steps to make Zebra cake (bolo de chocolate):
  1. PREPARO DA MASSA: - Num bowl, bata primeiro os ovos, o óleo e o açúcar. - Acrescente o leite morno em seguida e misture até ficar homogêneo.
  2. Adicione aos poucos a farinha de trigo, até a massa ficar lisa e homogênea. - Coloque o fermento em pó e misture delicadamente.
  3. Divida a massa em 2 bowls e num deles adicione o chocolate em pó, misturando delicadamente.
  4. Unte uma forma média com manteiga e farinha de trigo e pré aqueça o forno a 200 graus. - Despeje as massas, com a ajuda de 2 conchas, sempre no centro da forma, intercalando uma concha de massa branca com uma concha de massa de chocolate até terminarem.
  5. Leve ao forno pré aquecido a 200 graus e deixe assar por aproximadamente 30 minutos ou até que passe pelo teste do palito. - Espere esfriar para desenformar! Bom apetite!!

Klik link berikut untuk resep lengkapnya: https://sukasukaamel.com/resep/resep-chocolate-zebra-roll-cake/ Chocolate Zebra Roll Cake Recipe (Eng) Ingredients:. Everybody is familiar with this zebra cake with chocolate and vanilla. Still a bit warm, along a cold cup of milk, zebra cake always makes a delicious treat. Ver más ideas sobre Tortas, Tartas, Pasteles. Simply pouring the chocolate cake batter over top of the vanilla cake batter, a little at a time, to create layers.

So that’s going to wrap this up for this exceptional food zebra cake (bolo de chocolate) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!