Salmon Avocado Don Rice Bowl
Salmon Avocado Don Rice Bowl

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, salmon avocado don rice bowl. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Using a spoon, remove the avocado from the skin, then medium dice. Add the kombu and vinegar; season with salt and pepper. Gently combine salmon, avocado, onion, scallion greens, cilantro, tobiko (or caviar), tamari, sesame oil and Sriracha in a medium bowl.

Salmon Avocado Don Rice Bowl is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Salmon Avocado Don Rice Bowl is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook salmon avocado don rice bowl using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Salmon Avocado Don Rice Bowl:
  1. Prepare 400 g (14.10 oz) Fresh salmon fillet
  2. Take 2 Avocados
  3. Take 600 g (21.16 oz) Cooked rice
  4. Take 2 tbsp Hontsuyu
  5. Take 1 tbsp Sesame oil
  6. Make ready 1 tsp Wasabi paste
  7. Get to taste Roasted sesame seeds

For the rice you can use your favorite type of rice..bowl, add brown rice, cucumber, carrot, onion, smoked salmon and cubed avocado (squeeze some lime Don't forget to subscribe to Fuss Free Cooking for regular meal inspirations delivered straight to Bowls are way more fun! This smoked salmon, avocado, and brown rice sushi bowl from Fuss. Top with diced avocado, cucumber, and scallions. Top each with a salmon fillet and spoon sauce on top.

Instructions to make Salmon Avocado Don Rice Bowl:
  1. Chop or slice salmon & avocado into bite size pieces. Use very fresh salmon as used for sushi. If you don't like uncooked fish, lightly cooked salmon will be ok too.
  2. Put salmon & avocado on cooked rice.
  3. Hontsuyu is the soup base which is a mixture of soy sauce, sugar, fish & seaweed broth. You can get it at Amazon or International Markets like Jungle Jim's in Ohio.
  4. Mix hontsuxu, sesame oil and wasabi well in a bowl. Pour this sauce over salmon & avocado.
  5. Sprinkle roasted sesame seeds on top.
  6. Richer!! → Soak salmon & avocado in sauce mixture and keep it in the refrigerator at least 30 mins. Next day the taste becomes even richer!
  7. It also goes well as a salad topping or enjoy it with crackers.

Now imagine it deconstructed and served in a bowl: delicious rice topped with raw fish, avocado, scallion and sesame seeds. Avocado & Salmon Donburi Rice Bowl. The hot wasabi sauce will give this a good kick. Set aside, a bowl of rice. Add the slices onion and salmon on it.

So that’s going to wrap this up with this special food salmon avocado don rice bowl recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!