Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, aloo ka zarda. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
You normally don't associate potato with dessert. And in that sense, this recipe's unique. In which both the flavour and texture of potato's made to good.
Aloo ka zarda is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Aloo ka zarda is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have aloo ka zarda using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Aloo ka zarda:
- Get 2 potatoes-
- Make ready 2tbsp sugar
- Prepare 1/8 tsp caradomn powder-
- Get 1tbsp dry fruits almond raisins kaju-
- Get as needed Vark optional
- Get 1 tsp Desi ghee-
Enjoy delicious aloo ka paratha in Urdu.آلو کا پراٹھا. Read Blog about Aloo Ka Paratha Recipe (Step by Step) and health & fitness, step by step recipes, Beauty & skin care and other related topics. Aloo paratha is a dish wish a universal appeal! North Indians like to have Punjabi Aloo Paratha any time of the day, for breakfast, lunch or dinner.
Steps to make Aloo ka zarda:
- Peel potatoes and grate it in water. Wash again. - Take bowl with water add pinch of yellow colour in it.
- Microwave for 3 minutes.drain the water spread on muslin cloth so absorbed all water
- Heat pan add ghee and sugar.caramalised the sugar but not brown it.add boiled grated potoes to it.add cardamon powder
- Dry all the water. - Add dry fruits
- Garnish with almond and vark - Best to be eaten in navratri
Aloo parathas taste best when served hot with. shaped and stuffed. lastly, while cooking the aloo ka paratha add oil or ghee after both sides of paratha is partially cooked once. this ensures paratha does not absorb more oil while cooking. also, enjoy. Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India. Contrary to popular belief, Punjabi aloo paratha can be easily. Are you wondering how to make Aloo ka Paratha at home? Follow this easy Aloo Paratha recipe to make the perfect parathas.
So that’s going to wrap it up for this special food aloo ka zarda recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
