Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, zarda(yellow methe chawal). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Zarda(yellow methe chawal) is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Zarda(yellow methe chawal) is something which I have loved my whole life.
That,s the recipe of zarda chawal.dawat wala zarda meethe chawal shaadion wale recipe yellow sweet rice #usdesifood zarda chawal by us desi food. How to make Shadiyon Wala Zarda Sweet Rice dessert at Home. A Perfect Sweet Rice Zarda Recipe by Komal Areej.
To get started with this particular recipe, we have to prepare a few components. You can cook zarda(yellow methe chawal) using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Zarda(yellow methe chawal):
- Get 1 cup Boil rice
- Prepare 4 tbsp Sugar
- Make ready 1 pinch Food colour
- Prepare 3 tbsp Desi ghee
- Get 2 tbsp Chopped dry fruits
- Make ready Few clove
- Prepare 1/2 tsp fennel seeds
- Take Cherry for garnish
Usually to get yellow color, food color is added. But we are taking the natural route to get meethe chawal a yellow tinge and adding saffron which adds color and flavor. Zarda recipe Or meethe chawal with video and step by step photos - these meethe chawal or zarda pulao is a fragrant sweet pulao made with rice, dry This zarda recipe gives a really delicious sweet pulao and will be loved by both grown-ups and kids. There are various dry fruit and nuts that you can.
Steps to make Zarda(yellow methe chawal):
- Firstly boil the rice and drain excess water
- Chopped dry fruits
- Heat a Kadhai and put some desi ghee. Add clove,sauf,boil rice and sprinkle some food colour mix it nycly
- Now put some sugar and dry fruits cook some time on medium flame
- After few minutes off the flame ur yummy zarrda ready to serve with boondi raita.garnish with cherry
Zarda Pulao is a delicious traditional North Indian yellow sweet rice recipe delicately flavoured with saffron, dry fruits, nuts and aromatic spices. Also known as kesari meethe chawal in Hindi, this sweet pulao is joyously served during festivals and weddings. Zarda is a traditional sweet rice dessert originated from the Mughals. The name Zarda is derived from the Persian and Urdu term "Zard" meaning yellow. The dish gets its name as it is prepared using yellow color. (Source:wiki) Zarda also known as meethe chawal is usually prepared during special.
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