Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sweat rice(zarda)eid k pakwan. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Zarda sweet Rice methi eid ka metha maza ( Eid Special recipe). Jorda Recipe ॥Eid Special Zarda Recipe. Zarda or sweet rice is really simple to make.
Sweat rice(zarda)Eid k pakwan is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Sweat rice(zarda)Eid k pakwan is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have sweat rice(zarda)eid k pakwan using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sweat rice(zarda)Eid k pakwan:
- Prepare 500 g Rice
- Get 500 g Sugar
- Make ready 250 g Ghee
- Make ready Water
- Get 4 tbs Almond
- Take 4 tbs Coconut
- Prepare 1 tea spoon Food color yellow
- Take 6 Cardamom
- Get 3 tbs Raisans
Hope you will make this recipe and enjoy with your family. There are two versions of Jorda / Zarda, one is pineapple and another one is orange. Bring a pan of water to the boil and add color and cardamom powder to the water. Then add the drained rice and boil on medium heat until the I have made zarda this way so many times now, alhumdollilah they come out perfect every time.
Instructions to make Sweat rice(zarda)Eid k pakwan:
- Soak rice in water for30 mins.peel the almonds.cut coconut. Boile rice with color.
- Add ghee in pan now add cardamom.now add dry fruits fry it 5 mins now add sugar.
- When sugar is dissolve then add boile yellow rice.
- Mix it well and cook for 5 mins.now flame is very slowunder rice.put lid on it.after 10 mins flame is off.
Zarda recipe made with basmati rice, spices, sugar, ghee and dry fruits. It is a festive after meal dessert that tastes delicious and is easy to make. Zarda is a traditional sweet rice dessert originated from the Mughals. The name Zarda is derived from the Persian and Urdu term "Zard" meaning yellow. Pakistani Zarda Sweet Rice is a delicious Pakistani dessert that is full of rich flavor and texture.
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