Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, soji ka halwa. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Soji ka halwa is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Soji ka halwa is something which I have loved my whole life. They are fine and they look fantastic.
Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji ka halwa or sheera are often made for an auspicious occasion or a pooja. It could also be a festive occasion like Diwali, Ganesh Chaturthi or a religious ceremony.
To begin with this recipe, we must first prepare a few ingredients. You can have soji ka halwa using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Soji ka halwa:
- Take 1/2 kg soji
- Make ready 1/2 kg chini
- Make ready 1/2 kg ghee
- Make ready 10 sabz ilaich
- Make ready 1 cup dodh
- Prepare 1/2 cup chop badam
- Get 1/2 cup chop pista
- Take 1/2 chop narial
- Get 1/2 kishmish
- Get 1 tsp zarda rang
I have done this recipe a few years ago and now decided to do another. Semolina, when made sweet, is called sheera. Several variants of this dish are available under other names in various parts of India. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds.
Instructions to make Soji ka halwa:
- Ek pen main ghee dal kar us main ilaich dal dein.jab Elaichi karkarane lage to soji dal de or achi trhan bhone or sath chop narial or kishmish b dal dein.jab soji lite brown c hone lage to us main chini shamil kar dein or sath hi pani 1/2 jag shamil kar dein or
- Zarda rang b shamil kar dein ab is pani ko khush hone dein jab pani khush hone lage to dodh shamil kar ke ache se mix kar lein or dam par halki anch par rajh dein 10 mint baad jab pani khush ho jaye or ghee nikal eye to cholha band kar dein
- Ab dish out kar lein or pista badam dal kar garnish kar lein.
Soon sooji halwa will start to come together, and the mixture will begin to bubble and splash. Sooji Ka Halwa Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. It appears in the form of a thick porridge. Sooji Halwa is the best instant option to make your sweet taste buds happy.
So that’s going to wrap it up with this exceptional food soji ka halwa recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
