Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, rustici di halloween. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Halloween è alle porte,diamoci dentro in cucina! Ho visto girare in internet molte cosine,ma mi hanno incuriosito un sacco i rustici di mummie. Un idea semplice e simpatica per Halloween.
Rustici di Halloween is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Rustici di Halloween is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have rustici di halloween using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Rustici di Halloween:
- Take 6 würstel grandi
- Prepare 1 rotolo pasta sfoglia
- Take Q.b. maionese
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Steps to make Rustici di Halloween:
- Tagliare la pasta sfoglia a striscioline. - Tagliare i wurstel a metà. - Avvolgere i wurstel con le striscioline di pasta sfoglia come se li si stesse fasciando, lasciando uno spazio per gli occhi.
- Infornare in forno preriscaldato a 180°C per 10 minuti circa. - Sfornarli, lasciarli raffreddare e fare gli occhi con un pò di maionese.
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