Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, tasty salmon croquettes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Salmon Croquettes with Flour or Salmon Croquettes with Cornmeal? This is really a personal Super tasty! I used diced mini sweet peppers and a jalapeño because I didn't have a green pepper.
Tasty Salmon Croquettes is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Tasty Salmon Croquettes is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have tasty salmon croquettes using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tasty Salmon Croquettes:
- Make ready 2 cans Pink Salmon
- Take 1/3 cup finely chopped onion
- Take 1/3 cup finely chopped bell pepper
- Take 1 tsp garlic powder
- Make ready 2 tsp hot sauce
- Take 2 tsp mustard
- Take 2/3 cup plain breadcrumbs
- Make ready 2 eggs
- Get to taste Salt and pepper
By pairing these superfast salmon croquettes with a light salad, you can impress guests and have time to enjoy the meal. Salmon croquettes are delicious and easy to fix. Great for a quick dinner and even cold on salad I added some furikaki (a japanese rice seasoning) which made it very tasty and served with sticky rice. Southern Salmon Croquettes are a soul food classic!
Instructions to make Tasty Salmon Croquettes:
- Drain excess liquid fron salmon
- Dump Salmon into medium-sized bowl (I try to remove bones and fish skin)
- Add remaining ingredients and stir well.
- Form into patties. (I like them just smaller than 1/2 inch thick, and about 2.5 inches round).
- Preheat canola oil in skillet. It should be enough to cover about half of a patty. Then cook patties on medium heat on each side until each croquette is firm. Then place croquettes on top of a paper towel in a pan to remove excess oil.
- Enjoy!
I always harp on about the benefits of getting the kids in the kitchen. Nordic Or Italian Salmon Croquettes With Sundried Tomatoes, Salmon Croquettes, Salmon Croquettes. Nordic or Italian Salmon Croquettes with Sundried TomatoesOn dine chez Nanou. Salmon croquettes was always my favorite, because it could be served with almost anything. Seriously in the morning, I serve these easy salmon croquettes with creamy buttery grits, and scrambled eggs.
So that’s going to wrap it up with this special food tasty salmon croquettes recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!