Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, brown sugar glazed salmon. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Brown Sugar Glazed Salmon is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Brown Sugar Glazed Salmon is something that I have loved my whole life.
This Brown Sugar Glazed Salmon Recipe is an easy weeknight dinner idea that will have everyone coming back for seconds! Try this recipe for creamy pan seared salmon. PAN Seared salmon with brown sugar glaze.
To get started with this recipe, we must first prepare a few ingredients. You can cook brown sugar glazed salmon using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Brown Sugar Glazed Salmon:
- Get 1 tablespoon brown sugar
- Prepare 2 teaspoons butter
- Get 1 teaspoon honey
- Take 1 tablespoon olive oil
- Make ready 1 tablespoon Dijon mustard
- Make ready 1 tablespoon soy sauce
- Prepare 1/2-3/4 teaspoon salt
- Prepare 1/4 teaspoon pepper
- Get 2-2 and 1/2 pounds salmon
Place skin-side down on the foil next to the foil crease. Pour the glaze all over the salmon, lifting the salmon to get some of it underneath. Could an amazing meal really be any easier? We absolutely love salmon in my house.
Steps to make Brown Sugar Glazed Salmon:
- In small saucepan over medium heat, stir and cook brown sugar, honey, and butter until melted. Remove from heat. Whisk in oil, mustard, soy sauce, salt and pepper. Cool for 5 minutes.
- Place salmon in foil lined baking pan.
- Brush with glaze.
- Bake uncovered 350 degrees for 20-25 minutes.
That wasn't always the case though, in fact, I don't even remember eating salmon when I was little. I DO remember the first time I tried this tender and juicy cut of fish. Brown Sugar Glazed Salmon Recipe - Crispy on the outside, tender on the inside, this sweet and tangy salmon recipe is an easy weeknight meal that will. On the side burner, melt the brown sugar, honey and butter in a small saute pan over medium-high heat. Brush salmon with vegetable oil and season with salt and pepper to taste.
So that’s going to wrap it up for this exceptional food brown sugar glazed salmon recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
