Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, zardah in desi ghee. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Eid Special Zarda is Today's Special Recipe from Arzoo Afzal aka "Hotpot by Arzoo". Eid Special Zarda is very famous, Basic & Easy to make recipe. Desi ghee has always been one of the most used dairy items in our kitchens.
Zardah in desi ghee is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Zardah in desi ghee is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook zardah in desi ghee using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Zardah in desi ghee:
- Get Basmati rice=1kg
- Prepare Yellow food colour=1/2tsp
- Take Sugar=1kg
- Take Paani= 3 to 4 liter for boiling
- Get 1/2 cup Ghee=
- Get Green Cardamom=4
- Prepare Cloves=4
- Take Dry nuts =as u required
- Prepare Khoya, barfi, chumchum=as u like for garnishing
- Prepare tbsp Careem or balaie=4
- Get cup Milk =1
Desi Ghee is the actual essence of our foods. People ache for cooking foods in desi ghee but due to it's high cost, they are left with ordinary, low quality oils to cook with. There is no mechanism to differentiat. We feel enormous happiness in bringing forward for our customers a wide and extensive variety of Arjuna Desi Ghee.
Instructions to make Zardah in desi ghee:
- Rice ko 20 minutes ky liyay paani main bhiggo dyn. agr cella rice pakany hyn toh inko 3 hours tk bhigona hy. R jb boil karnay toh tb tk boil karny jbtk gal nah jyn. r phir jb dam daina toh basmati rice ko 5 sy 7min main dum aa jata but inko 10 sy 15 min tk dam dyty hyn.
- Rice main food colour r 2 sy 3 liter paani daal kr boil karny rakh dyn. Is main green cardamom r laung b dal dyn. Tb tk boil kryn jb tk rice main 1 kani rah jy.
- Jb rice gal jyn toh pani ko strain kr dyn. r paani achi tarha nikal dyn.
- Aik pan main ghee ko garam karyn jb garam ho jy toh us main milk daal dyn.
- Phir sath hi sugar add kr dyn.
- Jb pakny lag jy r cheeni thori si dissolve ho jy.
- Toh us main rice dal dyn.
- Opar neechay achi tarha naram hath sy hilla kr flame ko itna taiz kr dyn kh paani dry ho jy. Jaisy pulao ky liyay karty hyn. jb thora sy rah jay paani toh isko dam pr rakh dyn. porray 5 minutes tk dam dyn.
- Dam ko khol kr achi tarha naram hath sy hilla lyn.
- Phir is ko jaisy chahyn garnish kr lyn.
Desi Cow Ghee has a long and rich history. It has been human utilized in Indian cooking for a… Ghee is a class of explained spread that is begun in old India and it is utilized as a rule in South Asian foods, customary prescription and strict ceremonies. Find desi ghee stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. The top countries of suppliers are Austria, India, and Pakistan, from which the. Find Desi Ghee Latest News, Videos & Pictures on Desi Ghee and see latest updates, news, information from NDTV.
So that is going to wrap this up with this special food zardah in desi ghee recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
