Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, apple pie. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Apple pie is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Apple pie is something which I’ve loved my whole life. They are fine and they look wonderful.
An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. It is generally double-crusted, with pastry both above and below the filling; the upper crust may be solid or latticed.
To get started with this particular recipe, we must prepare a few ingredients. You can have apple pie using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Apple pie:
- Make ready Per la pasta
- Take 300 g farina 00
- Prepare 200 g burro freddo a cubetti
- Take 100 ml acqua fredda
- Take 1/2 cucchiaio sale
- Prepare Per il ripieno
- Take 1,5 kg mele
- Take 60 g burro
- Get 100 g zucchero
- Take 50 g farina 00
- Take Succo di 1/2 limone
- Take 2 cucchiaini cannella
- Get 1 pizzico sale
It has a flaky, buttery crust and a tender, lightly-spiced apple pie filling. Use a combination of apples for best flavor, and bake until the. From easy Apple Pie recipes to masterful Apple Pie preparation techniques, find Apple Pie ideas by our editors and community in this recipe collection. Learn how to make apple pie with our favorite homemade apple pie recipes.
Steps to make Apple pie:
- Con un frullatore mescolare farina, sale e burro a cubetti.
- Trasferire il composto in un recipiente e unire un po' per volta l'acqua fredda.
- Compattare il composto con le mani, dividerlo in due e farlo riposare per 2h in frigorifero.
- Nel frattempo preparare il ripieno: in una padella sciogliere il burro e aggiungere le mele tagliate. Cuocere per un paio di minuti e poi spegnere. Quando si raffredda unire succo di limone, farina, zucchero, cannella e sale.
- Stendere uno dei due dischi di impasto in uno stampo (diametro 22cm) facendolo aderire ai bordi.
- Disporvi le mele formando una cupola.
- Coprire con la pasta restante.
- Spennellare con dell'acqua la cupola di pasta e spennellare con dello zucchero.
- Praticare qualche foro al centro e mettere l'apple pie in forno pre riscaldato a 30 gradi, poi abbassare subito la temperatura a 190 gradi. Cuocere per 40-45 minuti.
From cinnamon or caramel, filling and spice, we have all the recipes you need for this classic treat! See the recommended apple varieties for apple pie. Always use fresh, new apples that are kept cold in the refrigerator, otherwise they can get too soft inside. More Apple… The Best Apple Pie Recipes on Yummly Classic Apple Pie, Apple Pie Bars, Apple Pie Smoothie.
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