Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, zarda. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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Zarda is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Zarda is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have zarda using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Zarda:
- Take 4 cups Basmati Rice
- Take 1 tsp yellow food colour
- Make ready Water as required
- Take 3 1/2 cup sugar Granulated
- Take 4-5 green cardemoms
- Take 1/2 cup fresh milk balai
- Prepare 2 cups milk
- Get 2 tbls Desi ghee
- Take 1/2 cup blanched Almonds
- Get 1/2 cup murabba Ashrafi
- Get 1/4 cup dry coconut flakes
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Steps to make Zarda:
- Soak rice for 30 Minutes then Boiled the rice with yellow food colour (boiled rice like we boiled for biryani). Then strain water from rice and set aside.
- In a wok add Desi ghee and green cardemoms fry for 30 seconds then add sugar, fresh milk and Balai (from fresh milk).
- Cook the sugar Mixture till sugar desolved and getting thick.
- Time to add boiled rice in the sugar Mixture and mixed it with light hand.
- After well mixing add blanched Almonds, murabba Ashrafiya and dry coconut flakes on top and dum the rice for 10 minutes at low flame.
- After dum, zarda is ready. Mix and serve. Enjoy
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So that is going to wrap it up with this special food zarda recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
