Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, beef shami kabab. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef Shami Kabab Recipe I Shami kabab I How to make Shami Tikiya I Shami kabab banane ka tarika. Beef Shami Kabab Recipe I Shami kabab I How to make Shami Tikiya I Shami kabab banane ka tarika. Beef Shami Kabab is one of delicious and multai purpose snack that we can use to eat at different times.
Beef shami kabab is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Beef shami kabab is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have beef shami kabab using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef shami kabab:
- Take 1/2 kg Qima
- Get 250 gms Chane ki daal
- Prepare Pyaz 1 bra
- Take 2 tsp Lesn adrk paste
- Get 1 tsp Sabot shaniya
- Prepare 1 tsp Zeera
- Make ready 15,20 Sabot mirch
- Make ready 2 stick Daar chini
- Make ready 2 pcs Bri elaich
- Take 1 tsp Kali mirch
- Make ready Salt to taste
- Get Haldi half tsp
- Prepare Hara dhaniya half bunch
- Prepare Podina half bunch
- Make ready 5,6 Hari mirch
- Prepare Oil for frying
- Make ready 2 Egg
How to Make Beef Shami Kebab Recipe. Beef Shami Kabab Step by Step Recipe. Easy to make beef kababs can be enjoyed as a side dish in meals or as a light snack. Shami kababs are tender patties made with beef and (yellow split peas) along with onion, herbs and Keyword easy shami kabab, Instant Pot Shami Kabob, shami kabab.
Steps to make Beef shami kabab:
- Ek degchi me qima chane ki daal jo pele se bhigy bhi th lesn adrk paste sabot mirch namak dhaniya zeera pyaz kali mirch daar chini elaichi or 4 glass pani daal ke gl jane tak pkye
- Chahe to cookr lgaly 8,10 mint degchi me 35,40 mint me gl jyga
- Jab pani skhushk hojye or kabab ka masala gl jye to alg pan me nikl ln or cool krln
- Blndr me hari mirch hara dhaniya podina blend karein phr tyr masla or andy b blndr me blend krln hare masla ke sath
- Kabab ka masala redy hai hath grease kar ke kabab ki shape de dn or fry krln
Beef shami kabab By Meerab's kitchen. Shami Kabab Recipe–How To Make Beef Shami Kabab Easy Recipe. These Shami kebabs are full of flavour, crispy on the outside and soft, smooth and silky inside. They are small round patties, made of mince meat and lentils, which are lightly. Heat a stockpot over medium heat; add ground beef.
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