Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beef shami kabab. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Beef Shami Kabab Recipe I Shami kabab I How to make Shami Tikiya I Shami kabab banane ka tarika. Beef Shami Kabab Recipe I Shami kabab I How to make Shami Tikiya I Shami kabab banane ka tarika. Beef Shami Kabab is one of delicious and multai purpose snack that we can use to eat at different times.
Beef Shami Kabab is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Beef Shami Kabab is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have beef shami kabab using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef Shami Kabab:
- Prepare 500 gm Beef boti
- Get 1 cup Chana daal
- Make ready 6-8 Red chili button
- Prepare 6-8 Green chili
- Make ready Onion 1 medium
- Make ready Coriander leaves 1/2 cup
- Make ready 1.5 tbsp Ginger garlic crushed
- Get to taste Salt
- Make ready 1 tbsp Red chili flakes
- Get 1 tsp Garam masala pwd
- Make ready 1 tbsp Bhuna zeera
- Take 2 tsp Bhuna dhaniya pwd
- Make ready Cloves 5
- Get 1/2 tsp Black pepper
- Prepare Black cardamom pod 1
How to Make Beef Shami Kebab Recipe. Beef Shami Kabab Step by Step Recipe. Easy to make beef kababs can be enjoyed as a side dish in meals or as a light snack. Shami kababs are tender patties made with beef and (yellow split peas) along with onion, herbs and Keyword easy shami kabab, Instant Pot Shami Kabob, shami kabab.
Instructions to make Beef Shami Kabab:
- First take a pan add meat small cubes and chana daal add green chillies, red chili button.
- Now grind black peppercorns, black cardamom, cloves, add them in meat with salt, red chili flakes.
- Add bhuna zeera pwd and bhuna dhaniya pwd.
- Add onion chopped and crushed garlic ginger.
- When masala done dries out water and choperize well add Garam masala, coriander leaves, and make kebabs.deep in the egg and fry them until light golden colour.
Beef shami kabab By Meerab's kitchen. Shami Kabab Recipe–How To Make Beef Shami Kabab Easy Recipe. These Shami kebabs are full of flavour, crispy on the outside and soft, smooth and silky inside. They are small round patties, made of mince meat and lentils, which are lightly. Heat a stockpot over medium heat; add ground beef.
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