Mutton shami kabab
Mutton shami kabab

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mutton shami kabab. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mutton shami kabab is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Mutton shami kabab is something which I’ve loved my entire life.

Mutton Shami Kabab Bakra Eid Recipe in Urdu Hindi - RKKYe hai meri recipe mutton shami kabab ki. Here is a link to the list of. Mutton Shami Kebab or Shami Kabab Recipe.

To begin with this recipe, we have to first prepare a few components. You can have mutton shami kabab using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mutton shami kabab:
  1. Prepare 1 kg mutton keema
  2. Make ready 2 egg
  3. Prepare 1/2 cup chana dal
  4. Prepare as per taste While Garam masala
  5. Make ready as required Green masala,(ginger garlic green chillies)
  6. Make ready As needed Kothmir
  7. Make ready as required Pudina
  8. Make ready 1 onion
  9. Get As per taste Garam masala powder
  10. Take as needed Oil

Place the Shami kababs into a preheated pan. Mutton Shami kabab recipe is one of the best recipes that can be picked up from Hyderabadi cuisine. It can be made very easily. This Kebabs are a perfect snack option during Ramadan and also a great.

Instructions to make Mutton shami kabab:
  1. Wash keema and dry add ginger garlic green chillies onion chana dal soaked for 1 hr Garam masala powder.boiled together add little water if dry while boiling.
  2. Cool and grind to paste.add Kotmir,pudina and eggs while grinding in a mixi
  3. Add chopped onions and green chillies once again before giving shape. Of kabab.shallow fry in oil.if kabab is too soft add besan or bread.

Shami kebab is one dish which i wanted to try for quite a long time. When i looked over in google i Hee Hee nice Aarthi…I never knew our paruppu vadai is shami kabab,just with addition of mutton…. Mutton shami kababs or kabobs; is a family favorite.my husband's favorite to be precise.my mom-in-law handed down the recipe soon after our marriage and I have been making this ever since. After grinding the stuff, make kabab/patties of the batter with your hands. Heat oil in frying pan and fry the kabab/patties.

So that is going to wrap this up with this special food mutton shami kabab recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!