Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken shami kabab. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Shami kabab recipe with video - Chicken shami kabab are a kind of meat kebabs that are popular in India and neighboring countries. These are made with ground meat or chunks of meat cooked with. Learn how to make Chicken Shami Kabab homemade.
Chicken Shami Kabab is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Chicken Shami Kabab is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have chicken shami kabab using 18 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Shami Kabab:
- Take 1/2 kg Boneless Chicken
- Make ready 250 gm Chana dal
- Prepare 1 tbspn whole spices+ 2 Cinnamon sticks
- Make ready 1/2 tsp Ajwain
- Prepare 1 tsp salt (as per taste)
- Get 1 tbspn Cumin seeds
- Make ready 1 tbspn roasted crushed Coriander
- Prepare 1/2 tsp red chilli flakes
- Get 3 Red Chili's Whole
- Prepare 1 pinch Black Seeds
- Take 2 tbspn Garlic paste
- Prepare 1 tbspn ginger paste
- Get 1 Cup fresh Coriander leaves chopped
- Get 4-5 Green chillies finely chopped
- Prepare 1/4 Cup Mint leaves
- Take 4 Eggs
- Take Water as required
- Prepare Oil
Fun and easy to make, you can get your The basic ingredient for kebabs is usually mutton but it can very well be substituted by chicken or fish. One of the best chicken Shami Kabab Recipe you will find. SooperChef.pk Presents Chicken Shami Kabab Recipe in Urdu/Hindi & English. Learn how to make Easy Chicken Shami Kabab Recipe at Home.
Steps to make Chicken Shami Kabab:
- Soak 250gm of chana dal for at least 30 minutes.
- In a pressure cooker heat 2 tbspn oil and add cumin seeds, whole spices+cinnamon, crushed coriander, ajwain,black seeds, red chilli and chilli flakes. Saute for 1-2 minutes.
- Now add the soaked chana dal and mix thoroughly.
- Add the boneless chicken and salt. Bring to simmer, adding required quantity of water.
- Cook until all the water has evaporated and chicken is tendered.
- Let it cool for some time and then grind all the ingredients to a thick paste.
- Now add ginger paste, green chilli finely chopped, garlic paste, coriander leaves chopped and mint leaves. Mix all the ingredients to combine well.
- Now add the 2 raw eggs liquid and mix thoroughly.
- Using your palm make the kababs of any desired shape and size, generally flat round shape.
- Now dipping in egg fluid shallow fry the kababs from both sides till golden brown.
- You can serve the kababs hot with chutney of your choice.
You can make Chicken Shami Kabab by. Chicken Shami Kabab Recipe is perfect to serve as side dish or you can also use these kebabs to make burger. You will get perfect soft and delicious kababs by following it. Put the chicken with all the ingredients in the first batch into a pan. Shami kabab recipe Hyderabadi is a kabab dish which is made with mutton.
So that’s going to wrap it up for this exceptional food chicken shami kabab recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
