Mutton Shami kababs
Mutton Shami kababs

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mutton shami kababs. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mutton Shami kababs is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Mutton Shami kababs is something which I’ve loved my entire life. They’re fine and they look fantastic.

Mutton Shami Kabab Bakra Eid Recipe in Urdu Hindi - RKKYe hai meri recipe mutton shami kabab ki. Mutton Shami Kebab or Shami Kabab Recipe. It's one dish which we wanted to try at home because its very delicious.

To begin with this particular recipe, we must prepare a few ingredients. You can have mutton shami kababs using 18 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mutton Shami kababs:
  1. Make ready Mutton boneless small pieces half kg
  2. Get 1 cup full coriander leaves chopped
  3. Prepare 1 cup full mint leaves chopped
  4. Get 2 cups gram lentil soaked
  5. Get Quater t sp nut meg and maze powder
  6. Prepare 1 tb sp salt
  7. Make ready 2 tb sp vinegar
  8. Take 1 tb sp red chilli flakes
  9. Make ready 1 t sp turmeric powder
  10. Make ready 1 tb sp fennel seeds
  11. Take 1 t sp cumin seeds
  12. Prepare 1 onion chopped
  13. Take 4 cloves
  14. Make ready 1 badiyaan flower
  15. Take 3 glass water
  16. Take 2 eggs
  17. Prepare 3 green peppers chopped
  18. Make ready 1 tb sp ginger garlic paste

This Kebabs are a perfect snack option. Mutton Shami Kebab Recipe, Learn how to make Mutton Shami Kebab (absolutely delicious recipe of Mutton Shami Kebab ingredients and cooking method) About Mutton. Place the Shami kababs into a preheated pan. Drizzle ghee over the Mutton Shami Kebabs and shallow fry until golden brown on both sides.

Instructions to make Mutton Shami kababs:
  1. Put all ingredients in a pan and let them cook on low flame until fully done and water dries. Except coriander and mint leaves, onions, eggs and green pepper.
  2. Now mash it well then add the remaining ingredients in it. Mix well
  3. Make its kababs and shallow fry them. Ready

Take mutton in a mixer and crush them few times so it is minced. Hee Hee nice Aarthi…I never knew our paruppu vadai is shami kabab,just with addition of mutton…. Mutton shami kababs or kabobs; is a family favorite.my husband's favorite to be precise.my mom-in-law handed down the recipe soon after our marriage and I have been making this ever since. After grinding the stuff, make kabab/patties of the batter with your hands. Heat oil in frying pan and fry the kabab/patties.

So that is going to wrap this up with this exceptional food mutton shami kababs recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!