Shami kabab
Shami kabab

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, shami kabab. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Making Shami Kabab just got easier. Follow this quick and simple recipe and learn how to make Shami Kababs at home. So soft and consistent with best taste.

Shami kabab is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Shami kabab is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook shami kabab using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Shami kabab:
  1. Make ready 1/2 kg. Chicken boneless
  2. Make ready 2 eggs
  3. Prepare 2 tbsp Coriander and mint leaves
  4. Prepare 5-6 Green cillies
  5. Make ready 1/4 tsp. Haldi
  6. Make ready 1/3 tsp Red food colour
  7. Get to taste Salt
  8. Make ready 1 spoon Chicken Masala
  9. Get 1/4 tsp garam Masala
  10. Get Red chilli powder as per taste
  11. Take 4 spoon Lemon juice
  12. Take 1 Ginger medium piece
  13. Prepare 7-8 Garlic clove
  14. Get 3 spoon Gram flour
  15. Make ready 1 spoon Dhaniya powder
  16. Make ready 1 spoon jeera

Then here is your option and it is a great. Lachay dar Shami Kabab Lachay dar Shami Kabab. Shami kababs are made with beef, but I also use ground beef sometimes, as you can see in the pictures. Shami kabab is usually made with mince meat and yellow split pea , boiled and blended together to give the shape of tikiya or kabab.

Instructions to make Shami kabab:
  1. Firstly bone less chicken ko cut kar mixer mein grind kiya…
  2. Ab mint and coriander or ginger, garlic, green chilli, lemon juice dal kar grind kiya…chutney bnayi…
  3. Or chicken ke upar dal diya salt add kiya or megnent hone ke liye rkha..1/2 And hour..
  4. Ab esme sare Masale or gram flour dal kar mix kiya…
  5. Ab kbab ka shape diya or two eggs ko ktori mein fodkr nikalla..
  6. Usme thoda salt add kiya kebabs deep kiye or shalow fry kiye…
  7. Hot hot shami kebabs ready hei….enjoye..Thanku…

The name of the kabab , "Shami" involves many stories. Mutton Shami Kabab is a delightful starter with a soft texture and absolute spices to take your taste buds to a different level. It is taken up as the best street food mainly eaten in southern India. How to Make Chicken Shami Kabab Recipe. Photo "Shami Kebab" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.

So that is going to wrap it up with this exceptional food shami kabab recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!