Mexican Lasagna
Mexican Lasagna

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mexican lasagna. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mexican Lasagna is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Mexican Lasagna is something which I’ve loved my entire life. They are fine and they look fantastic.

Mexican lasagna makes great leftovers, too! You can even serve it with eggs for breakfast. Mexican Lasagna. this link is to an external site that may or may not meet accessibility guidelines.

To get started with this particular recipe, we must prepare a few components. You can have mexican lasagna using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Lasagna:
  1. Make ready 2 pounds lean ground beef
  2. Make ready 6 flour tortillas
  3. Get 16 oz shredded mexican four cheese blend
  4. Make ready 8 oz cream cheese
  5. Prepare 1 can diced tomatoes with green chilis
  6. Take 1 package red enchilada sauce
  7. Make ready 1 packet taco seasoning
  8. Take sliced black olives (optional)
  9. Prepare shredded lettuce (optional)

How to make Mexican lasagna with lasagna noodles? Making Mexican lasagna is very simple. If You're A Fan Of Mexican Food, You'll LOVE This Mexican Lasagna Recipe! Flour Tortillas Layered With Tons Of Cheese, Shredded Chicken, Green Chile Enchilada Sauce, Black Beans, Corn.

Instructions to make Mexican Lasagna:
  1. Brown beef on the stove with the diced tomatoes.
  2. While that is cooking set oven to 400 degrees. Spray pam in a 9 x 13 baking dish and put two flour tortillas in the dish and spread with cream cheese.
  3. After beef is cooked drain and return to skillet and stir in the taco seasoning.
  4. Spread half of the beef mix on the flour tortillas with cream cheese. Pour half of the enchilada sauce over the beef in the baking dish, then spread 1/3 of the Mexican cheese on that. Put another two tortillas on top of that and spread with cream cheese and repeat all the other steps again. Then put your last two tortillas on top and spread with cream cheese and top with the last of the Mexican cheese.
  5. Bake for 35 to 40 min just until cheese is golden brown and tortillas are a little crispy. Put your fave toppings on and serve!!! I hope you enjoy!!

Turn Taco Tuesday into Taco-Style Mexican Lasagna Tuesday. Okay, while the name may not roll off the tongue as easily, this Mexican lasagna recipe made with tortillas, ground beef, enchilada sauce. Our Mexican Lasagna gives the classic pasta dish a festive makeover using corn tortillas and enchilada sauce the whole family Nutritional Information. Servings Per Recipe I made the Mexican Lasagna last week when we had friends over for dinner. Made this against my better judgment.

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