Besan Rolls with Shami Kabab filling
Besan Rolls with Shami Kabab filling

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, besan rolls with shami kabab filling. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Besan Rolls with Shami Kabab filling is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Besan Rolls with Shami Kabab filling is something which I have loved my entire life.

Shami kabab or shaami kabab is a local variety of kebab from the Indian subcontinent it is part of the Indian, Pakistani and Bangladeshi cuisines. Besan roll recipe - How to make Besan roll. Fill the stuffing in each besan dosa and make a roll.put toothpick so that the dosas dont open. serve hot on plate, garnish with coriander chuttni and tomatoe ketchup.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have besan rolls with shami kabab filling using 37 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Besan Rolls with Shami Kabab filling:
  1. Make ready For rolls
  2. Prepare 3/4 cup besan
  3. Get 1/4 cup corn flour
  4. Prepare 1/4 cup curd
  5. Make ready 1/2 tbsp sugar
  6. Prepare 1/4 tsp turmeric powder
  7. Get 1/2 tsp chilli flakes
  8. Make ready As per taste Salt
  9. Take 1/4 tsp baking soda
  10. Get 1 tsp nigella seeds
  11. Make ready 1 tsp sesame seeds
  12. Take For filling
  13. Get 150 gram mutton mince
  14. Get 2 tbsp chana dal
  15. Take 1/2 inch cinnamon stick
  16. Prepare 1 bay leaf
  17. Make ready 1/2 tsp cumin seeds
  18. Make ready 2 red whole chilli
  19. Prepare 5-6 garlic clove nicely chopped
  20. Prepare 1/4 inch ginger nicely chopped
  21. Get 1/4 tsp syah jeera
  22. Make ready 3-5 black pepper
  23. Prepare 2-3 white pepper
  24. Take 1 black cardamom
  25. Prepare As per taste Salt
  26. Get For tempting
  27. Make ready 2 tbsp vegetable oil
  28. Get 1 tsp cumin seeds
  29. Get 1 onion julien
  30. Make ready 1/2 cup capsicum julien
  31. Get 1/2 cup cabbage shredded
  32. Get 2 green chilli chopped
  33. Make ready 1 tbsp lemon juice
  34. Prepare 1/2 tsp garam masala powder
  35. Make ready As required Green chutney for spreading
  36. Prepare As required Mayonnaise for spreading
  37. Get As required Fresh chopped corriender

Shami Kabab - Don't feel like going out and barbecuing? Then here is your option and it is a great one! Fun and easy to make, assembling ke. Quick, easy and tasty Besan Ka halwa Recipe.

Instructions to make Besan Rolls with Shami Kabab filling:
  1. Take mutton mince, chana dal and all filling ingredients, add some water and left to cook
  2. When it's cook, discard the whole masala and coarsely mashed it with masher and keep aside
  3. Now heat some oil in a pan add cumin seeds and julien onion, when onion translucent add green chilli, cabbage and capsicum and stir
  4. Now add mashed mutton masala and stir for 1 minute,
  5. Now add garam masala and lemon juice and chopped coriander and mix well and keep aside
  6. For roll, take curd, besan and corn flour in a bowl and mix well, no lumps remaining
  7. Now add salt, baking soda, chilli flakes, turmeric powder, sugar and mix well and keep aside for 10 mins
  8. After 10 mins, Now grease some oil on pan sprinkle some sesame and nigella seeds and pour the better and turn round and round to spread the better evenly, left it to cook one side only
  9. When done flip it and cook other side, when done again flip carefully spread green chutney, mayonnaise and fill the mixture and roll it and left to crisp on pan, when done left out
  10. Make other roll like this with remaining better and filled with mixture with green chutney and mayonnaise
  11. Now Besan Rolls with Shami Kabab Stuffing is ready to serve, serve hot for more taste

Press and roll between your palm to form a round shape. Shami Kabab Recipe, How To Make Shami Kabab Recipe. Traditionally shami kebabs are made using spices minced meat and chickpeas and are cooked in both India and Pakistan. Shammi kababs is a small pan fried patties that is made with minced meat, added to spices like cinnamon, cardamom. From mouth-watering Shami Kebabs to lip-smacking Fugiyas and tempting Singar Ji Mithai, Chef Ajay Chopra has some interesting Ramzan recipes for you.

So that is going to wrap this up for this special food besan rolls with shami kabab filling recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!