Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, soya ke shami kabab. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
How to make soya bean or soya chunks ke Shami kabab recipe By Zaika-e-Luckhnow. Very easy to make this Soyabean Kabab. It taste's and looks like Mince.
Soya ke shami kabab is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Soya ke shami kabab is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook soya ke shami kabab using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Soya ke shami kabab:
- Get 250 grams Soya chunks
- Make ready as needed Salt
- Take as needed Oil for frying
- Get 1/2 tsp Turmeric,red chilli powder
- Get 4-5 Green chillies
- Prepare 4-5 Red chillies
- Prepare 6-7 Garlic
- Prepare 1 cup washed Chana dal / bengal gram
- Make ready 1/2 tsp jeera / cumin
- Prepare as per choice Garam masala whole
- Make ready 1 table spoon Ginger ,garlic paste
- Take 1 onion
- Get as required Coriander leaves
Hi friends Assalam walaikum welcome to my channel Khana pakana. Today's new Recipe Shami Kabab Recipe, Boti Shami Kabab Recipe, Kachche Keema Ke Kabab. Take small dumpling and give kabab shape. Heat butter with little oil in a pan and place the kabab and cook it Shami kebab or shaami kebab is a popular local variety of kebab in the Indian Subcontinent.
Instructions to make Soya ke shami kabab:
- Wash soya chunks add turmeric and salt to this
- In cooker add chana dal,red chilli,green chilli garlic,ginger garlic paste,whole garam masala,jeera,water
- And cook till 2 whistles
- Once cooled remove and grind this into smooth paste
- To this add finely chopped onion,green chillies and coriander leaves
- Mix and give shape of kabab and shallow fry.
Machchi ke shami kabab is a tasty seafood which can be easily made. Dip the kababs in the beaten egg and shallow fry. Serve with a dash of lime and garnish with fresh coriander leaves (optional) and onion rings. Shami Kabab Recipe with step by step photos and video instructions is a great dish that can be served as an appetizer, or with tea, as a Shami Kabab recipe is a hit among kids and adults alike. Fun and easy to make, you can get your kids involved while making the.
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