Veg shami kabab recipe
Veg shami kabab recipe

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, veg shami kabab recipe. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Veg shami kabab recipe is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Veg shami kabab recipe is something that I’ve loved my entire life. They are nice and they look wonderful.

Learn how to make Veg Shammi Kebabs at home with Chef Ruchi Bharani on Rajshri Food. Shammi Kebab or Shami Kabab is a popular snack recipe. Veg Shammi Kebab #VegShammiKebab #kababrecipes #ShammiKabab Shammi kebabs are a popular appetiser/snacks recipe.

To begin with this recipe, we must first prepare a few ingredients. You can have veg shami kabab recipe using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Veg shami kabab recipe:
  1. Prepare 1 cup Boiled jackfruit
  2. Prepare 1 Piece Potato
  3. Take 2 tbsp Mustard Oil
  4. Take 2 tbsp Gram Flour
  5. Take 1 tbsp Turmeric Powder
  6. Make ready 1 tsp Kashmiri lal mirch
  7. Prepare 1 tbsp kasoori Methi (Dried Fenugreek Leaves)
  8. Prepare 1 tbsp Salt
  9. Take 1 tbsp Coriander Powder
  10. Make ready 1 tbsp Kitchen king powder
  11. Get 1 tbsp Coriander Leaves

Shami Kabab is nothing but a form of mutton cutlet or pattice that is made with lamb meat and bengal gram. Other spices, like garam masala, are. Shammi Kebab or Shami Kabab is a popular non-vegetarian snack recipe. In today's video chef Ruchi is going to teach you'll a vegetarian version of this delectable recipe.

Steps to make Veg shami kabab recipe:
  1. Take the boiled jack fruit and potatoes and mash them with the help of masher, then add gram flour and all the spices along with salt, combine them together and prepare a mixture.
  2. Grease a pan with mustard oil and place the ingredients in the shape of kabab as shown in the image.
  3. Sear them from both the sides.
  4. Serve it with your favorite chutney or mayonnaise.

Do try it at home and share your feedback in the comments below. Some people like shami kabab with fillings and some do not. Here I described both shami kabab recipe, without fillings and with fillings. Therefore, Shami kabab is almost a common item in the menu of wedding party or reception dinner/lunch. People think that Shami kabab is served for the.

So that’s going to wrap this up with this exceptional food veg shami kabab recipe recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!