Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, mutton mandi. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
A must try Mutton Mandi recipe tailored to our local taste. Enjoy this lovely meal with your family. #HappyCooingToYou. Mutton Mandi from Maimoona Yasmeen's Recipes YOU CAN ALSO REACH US ON : Youtube Subscribe - https Mutton Mandi is ready.
Mutton mandi is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Mutton mandi is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have mutton mandi using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mutton mandi:
- Prepare Mutton 1.5 kg big pieces
- Get 2-3 tbs Mandi masala
- Take 2 Tomatoes
- Get 3-4 Green chilli
- Make ready Fresh coriander half bunch
- Prepare 2-3 cloves Garlic
- Make ready 4 cups Rice
Even though it's not made like in the traditional mandi style, it'll taste pretty similar to restaurant bought. Last Friday i made this Mutton mandi recipe, it was a big hit. Dry and poke with a knife. Brush the saffron mixture onto the Add the spices mixture onto the mutton properly and thoroughly.
Steps to make Mutton mandi:
- Mandi masala: grind together corriander1.5 tbs, zeera 1 tbs,illaichi4 to5,long4 to 5,daarcheeni2 sticks,haldi1tsp,jaeful,javetri,dried lemon half Saffron1 pinch black pepper1tsp. And salt to taste
- Marinate meat with mandi masala adrak lehsun 1 tbs and green chilli paste.1 tbs
- Fry ur meat on high flame then add water and cook until tender. Give coal dum
- In the same pot take oil add mandi masala and cook rice.u can add carrots and kishmish too.
- Make chatni by blending together tomatoes, garlic,green coriander, chillies zeera and salt
- For serving place mutton pieces on rice and serve with cucumber and chatni
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