Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, daal mash dhaba style ππ. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
how to make perfect Dhaba style ki mash daal. Easy and delicious recipe by COOKING WITH UZMA. Some other videos: Chicken tikka cheese sandwich I Hope You Like πMy Videoπ₯.
Daal Mash Dhaba style ππ is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Daal Mash Dhaba style ππ is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook daal mash dhaba style ππ using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Daal Mash Dhaba style ππ:
- Get 3 cup boiled Mash ki daal
- Make ready 1 onion
- Make ready 2 tomatoes
- Take 6 Green chilis
- Get 2 tablespoon garlic ginger paste
- Prepare 1 tablespoon salt
- Prepare 1 tablespoon red chilli powder
- Prepare 1 tablespoon turmeric
- Make ready 1 tablespoon gram Masla
- Take 1 tablespoon Pisa Hua dhania
- Make ready 2 pice dal cheni ke
- Take 1/2 cup oil
- Make ready 1/2 glass water
- Take Hara dhania garnish ke liye
Dhaba style maash ki daal is quite a popular dish when we travel outskirts of a village to visit a valley especially in Pakistan near the riverside. Almost every home makes maash ki daal but here we are presenting dhaba style maash ki daal which you will love to ea. This daal is very nice in taste and is made by using many different spices to enhance its flavor. Try this lentil in unique pure Dhaba style and enjoy at home!
Steps to make Daal Mash Dhaba style ππ:
- Ψ¨Ψ³Ω Ψ§ΩΩΫ Ψ§ΩΨ±ΨΩ Ω Ψ§ΩΨ±ΨΫΩ chaly Jee recipe start karty hai sub sy pehly ap mash ki dal ko dho kar 95% boiled kar lay or onion or tomato hari mircho ko cut kar lay
- Ab masaly ready karty hai aik pan lay us ma oil add kary ab piyaz dal daein or is ko light brown kar lay ab is tamatar dal kar gala lay ab is ma hari mirchy dal dain 2 second baad garlic ginger paste add kary or Thora sa Pani dal dein or 1 mint tak pakaey
- Ab spices add kary salt red chilli powder turmeric dhania powder dal kar bhonai kary thora sa Pani b add Karna hai ab pisi Hoi kali mirchy add kary thori dair chamach chalaey or boiled dal add kary
- Masla ma dal ko achi traha mix kary ab gram Masla or dal cheni ky tokray dal dein
- Ab half glass pani ka add kary or 10mints ke liye dum par lagadein tak dal achi traha gal jaey 10mint baad dal gal jaey to is ma ab trka lagalay aik frying pan lay us ma 2 tablespoon Ghee dal or lehsan ke 4 jaway ko jala lay or dal ma dal kar foran dhakan dhak dain
- Ab garnish ke liye hara dhania or Kati Hoi adrak Shamil kar day or ab apki dal Mash tiyar hai isko serve kar day
I used this recipe to cook mash dal for the first time. My kids and husband loved it and request it very frequently. Try out this Dhaba style Mash Ki Daal recipe at home and get appreciation from your family and friends. The smell, fragrance and taste of the dhaba style maash ki daal is very outstanding and similarly sound as all the fixings like the Daal , flavors, and herbs are a piece of nutritious diet. Put Dal in serving bowl and add the Tadka to the dal.
So that is going to wrap this up with this exceptional food daal mash dhaba style ππ recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
