Cena alla griglia..light!! πŸ˜‹πŸ˜‹πŸ˜œπŸ˜œπŸ˜˜πŸ˜˜
Cena alla griglia..light!! πŸ˜‹πŸ˜‹πŸ˜œπŸ˜œπŸ˜˜πŸ˜˜

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cena alla griglia..light!! πŸ˜‹πŸ˜‹πŸ˜œπŸ˜œπŸ˜˜πŸ˜˜. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cena alla griglia..light!! πŸ˜‹πŸ˜‹πŸ˜œπŸ˜œπŸ˜˜πŸ˜˜ is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Cena alla griglia..light!! πŸ˜‹πŸ˜‹πŸ˜œπŸ˜œπŸ˜˜πŸ˜˜ is something that I have loved my entire life.

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To get started with this recipe, we have to prepare a few components. You can cook cena alla griglia..light!! πŸ˜‹πŸ˜‹πŸ˜œπŸ˜œπŸ˜˜πŸ˜˜ using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cena alla griglia..light!! πŸ˜‹πŸ˜‹πŸ˜œπŸ˜œπŸ˜˜πŸ˜˜:
  1. Make ready 2 piccoli tranci di spada
  2. Prepare 2 zucchine medie
  3. Get Q.b spezie per pesce
  4. Make ready Q.b sale
Instructions to make Cena alla griglia..light!! πŸ˜‹πŸ˜‹πŸ˜œπŸ˜œπŸ˜˜πŸ˜˜:
  1. Inizio con i 2 tranci di spada alla griglia. Ho messo le spezie al posto del sale (io non uso mai sale sul pesce).
  2. Lo tolgo e passo alle zucchine. Aggiungo un poco di sale, altrimenti uso le spezie per la verdura (non le avevo, quindi ho messo pochissimo sale). Le ho tolte e, sul pesce, ho aggiunto anche un poco di succo di limone, che non guasta.
  3. Ho impiantato e gustato con pane. Io preferisco il pane integrale. Piatto leggero e saporito e, al tempo stesso light !! :)

So that is going to wrap this up for this special food cena alla griglia..light!! πŸ˜‹πŸ˜‹πŸ˜œπŸ˜œπŸ˜˜πŸ˜˜ recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!