Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, dhaba style mash daal. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
DHABA style mash daal is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. DHABA style mash daal is something which I’ve loved my whole life.
In my channel you can view authentic Pakistani reciepes. You can also find fun and entertainment video clips. Dhaba style maash ki daal is quite a popular dish when we travel outskirts of a village to visit a valley especially in Pakistan near the riverside.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook dhaba style mash daal using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make DHABA style mash daal:
- Get 1 cup mash daal (washed and soaked)
- Get 2 onions finely sliced
- Prepare 1 tomato chopped
- Get 1 tsp ginger garlic paste
- Take 1/2 tsp Whole garam masala
- Get 1/2 Ginger finely sliced
- Take 1/3 Mint bunch chopped
- Get 1 tsp Salt adjust acc to taste
- Take 1/2 tsp Red chilli powder
- Get 1 green chilli chopped
- Prepare 1 tsp cummin seeds
Try this lentil in unique pure Dhaba style and enjoy at home! This dhaba daal recipe is one of my favorite recipes of Daal/ Lentil. This recipe is adopted from a group. You can serve it with Naans and Salad.
Steps to make DHABA style mash daal:
- Heat oil add 1 1/2 onion and saute for 5mins.
- Add ginger garlic paste, 1/2 tsp cummin seeds,red chilli powder, tumeric powder, whole garam masala,salt and green chilli and mix well.
- Now add tomatoes and cook until tomatoes soft.
- Add mash daal and 1/2 water and Cook until done.
- For tarka.. heat oil add 1/2 onion and fry until light golden brown then add cumin seeds..
- Pour tarka on daal and serve hot with roti/naa,salad.
You can call it Fried Mash ki Daal too. You can click the link for the recipe of: Masala Mash Karhai. A Dhaba Style Daal Mash/Urad Daal/Lentil Recipe by Kitchen With Amna. Mash ki dal is a lentil soup that is very popular Indian soup. Dal is a nutritious and healthy side dish that is teamed up with rice or rotis.
So that’s going to wrap it up with this special food dhaba style mash daal recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
