Mash ki Dal
Mash ki Dal

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mash ki dal. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mash Ki Dal/Black gram dry curry is ready. Serve hot with Phulka or Chapati/flattened bread in the breakfast. Mash ki Daal Dhaba Style Recipe in Urdu Hindi - RKK Ye hai meri mash dal ki recipe jise kuch urad dal bhi kehthay hai.

Mash ki Dal is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Mash ki Dal is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have mash ki dal using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mash ki Dal:
  1. Get 300 g mash ki daal
  2. Prepare Ek medium size pyaaz
  3. Take 2 medium size tamatar
  4. Get 1/2 cup oil
  5. Prepare 2 tsp adrak lehson paste
  6. Make ready 2 tsp laal mirch powder
  7. Get 1 tsp salt or to taste
  8. Take 1 &1/2tsp dhaniyaa powder
  9. Make ready 1 tsp haldi

Mash Daal is a very healthy food and we usually use it as a daal recipe and prefer to taste it with Bread (roti) as a dinner. Let's here find out a simple step by step recipe for mash daal. It is very nice in taste. See great recipes for Dahi wada(soft fritters with tangy n spicy sauce/chutney)😋😊 too!

Steps to make Mash ki Dal:
  1. Handi mein oil garam kar ke pyaaz ko light brown kar lein
  2. Phir us main adrak lehson paste dal ke ek min bhoonen phir tamatar add kar dein
  3. Tmatar add kar ke half cup panii bgi daal dein taa ke pyaaz or tmatar narm ho jayn
  4. Thora pani khushk ho jay to masale add kar ke achi trhan bhoonen ke oil alag ho jayy
  5. Phir us main mash ki bigoi hoi daal daal ke 5 min bhoonen ta ke daal ka kacha pan khtm ho jay 5 min ke baad daal ko 3 se 4 min pressure lagadein
  6. Us ke baad agr daal ni gli to wese hi dum mein gla lein or agrr gal gai hai too garam masalaa thora sa daal ke sabaz mirchn or dhaniyan add kar ke mix kar ke serve krn

Mash ki dal is a lentil soup that is very popular Indian soup. Dal is a nutritious and healthy side dish that is teamed up with rice or rotis. Dhaba style mash ki dal is a very popular pick among Indians. Mash ki daal urad ki dhuli daal how to make Lucknow Style Mash Ki Daal Recipe easy daal recipe Dhaba style Mash ki Dal ya Urad dal is a tasty dal recipe which is made using black gram and is. Maa Ki Dal tastes best with Parathas or Butter Naan.

So that’s going to wrap this up with this special food mash ki dal recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!