Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, dahi barai. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Dahi barai is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Dahi barai is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook dahi barai using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Dahi barai:
- Take For batter
- Take half kg daal mash (white mash)
- Make ready Half inch Ginger pcs
- Make ready 1 small onion
- Get 1 tbsp red chilli powder
- Prepare 1 tbsp bhuna masala.
- Prepare Pinch baking soda
- Make ready 1 tbsp salt
- Take For frying and soaking
- Make ready Oil for deep frying
- Prepare Water for soaking
- Prepare For yougert
- Get 1 kg yougert
- Make ready 5 tbsp sugar
- Take For topping /garnish
- Make ready Chat masala as required
- Get Immli chutney as required
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Instructions to make Dahi barai:
- For batter : soak daal for 3 to 4 hours.. Then wash it and add it in a chopper along with daal add chop ginger pcs and slices on onions and chopperize it… Make sure it must be a thick batter..
- Now add 1tbsp red chilli powder, 1tbsp bhuna masala, pinch of baking soda and 1tbsp salt mix with hand… Then put in freezer for half an hour…
- Frying :Take a plastic bag apply water over it then add almost 2 tbsp of batter over it then make a round shape (like a Kabab) and carefully add it in the wok and fry until golden brown..
- Now take a pan add water in it and let it heat now add the prepared barai in water and dip them for 2 to 3 min then put then in a strainer for 5 min
- Now for yougert preparation: add 1kg yougert in a bowl add 5 tbsp of sugar and beat with hand beater until it becomes smooth then put in refregirater for 1/2 hour
- Now take a serving tray add prepared yougert layer then add prepared barai in it then pour all the leftover yougert and then add immli chutney and chat masala over it and serve…
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So that’s going to wrap this up with this exceptional food dahi barai recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
