Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bathure. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Bathure is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Bathure is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook bathure using 20 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bathure:
- Get Ingredients for rising dough
- Get 1/2 cup maida (flour)
- Take 1 tsp instant yeast
- Take Warm water for dough kneeding
- Get Ingredients for dough
- Get 2 cups maida
- Make ready 1/2 tsp baking powder
- Make ready 1/2 tsp salt
- Prepare Ingredients for stuffing dough
- Get 1 cup wheat flour
- Make ready 1 tbsp daal mash(soak overnight)
- Make ready 1 /2 tsp zeera
- Get 1 tsp whole Corriender
- Prepare 1/2 tsp crush red chilli
- Prepare 1/2 tsp salt
- Prepare 1/2 tsp red chilli powder+1 green chilli
- Prepare 2 tbsp green Corriender leaves
- Prepare Oil for frying
- Get 2 glass lassi
- Take 2 plates chanay (serve with bathora)
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Steps to make Bathure:
- Take a bowl add all the ingredients of rising dough Knead it well for 5 minutes then cover with wet clothes keep in 6 to 8 hours (overnight) in a warm place.
- After that take a bowl add flour maida, baking powder and 1/2 glass of wayer to make liquid mixture.
- Now Knead the dough with this liquid mixture and the dough for proofing at night for 5 minutes than cover with wet clothes then keep in warm place for 1 hour.
- Next make stuffing for this dough,take a bowl add all the ingredients of stuffing dough mix it well than mashed it by spoon and keep aside.
- Now after 1 hour take a dough make a ball (i m taking 2 large size ball, u can make 3 small balls of dough also)stuff 2 tbsp of mixture and again make a ball rolling it like a roti than fry in wok until it becomes golden brown it's colour.
- Hot bathora s’will be ready to serve with chanay and chilled lassi,enjoy it.
So that’s going to wrap it up for this exceptional food bathure recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
