Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, masala dosa. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Masala dosa recipe - Make perfect, aromatic and great masala dosas at home with this video and Masala dosa is one of the most popular South Indian breakfast dishes served in restaurants and tiffin. Masala dosa recipe hey viewers today I am going to share street style masala dosa. so please LIKE SHARE AND SUBSCRIBE FOR MORE YUMMY RECIPES dosa tawa. Masala dosa recipe with step by step photos.
Masala dosa is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Masala dosa is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook masala dosa using 32 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Masala dosa:
- Get For dosa batter
- Make ready 3 cupa rice (soaked for 12 hours)
- Prepare 1 cup mash daal(white) (soaked for 12 hours)
- Prepare 1 tsp methi dana (soaked for 12 hours)
- Take to taste Salt
- Get 3 cups water r as required
- Get Piyaz and tomato chutney
- Take 2 medium piyaz cube cut
- Prepare 2 medium tomatoes cube cut
- Get 3 kashmiri lal mirch (soaked in 1/4 cup vinegar and 1/2 cup water for 30 min)
- Make ready to taste Salt
- Make ready 2 tbsp oil
- Prepare 1 tsp rai dana
- Make ready 1 tsp zeera
- Prepare 6-7 curry pata
- Get For Aloo filling
- Make ready 7-8 aloo boiled and mashed
- Make ready 1 tsp haldi
- Make ready to taste Salt
- Prepare 2 tbsp kuti hui lal mirch
- Make ready 1 tbsp lal mirch
- Prepare 2-3 tbsp hara dhanya
- Prepare 3 hari mirch chopped
- Prepare 1 tsp rai dana
- Take 5-6 curry pata
- Get 2 tbsp oil
- Get For Assembling
- Take Tawa for cooking
- Prepare Brush for oiling
- Prepare Dosa batter
- Prepare Tomato and piyaz chutney
- Take Aloo filling
Masala Dosa Recipe is a very popular dosa recipe in all of the dosa varieties. This dosa is made by spreading a potato mixture or aloo masala as a dosa topping. Greasing of the tava and then sprinkling water, is very important as. Masala Dosa, a thin and crispy South Indian crepe made from rice and dal batter, has earned India its This masala dosa recipe explains how to make dosa batter, potato masala (filling/stuffing) and.
Instructions to make Masala dosa:
- Tawa for cooking
- 12 hours rice,mash daal,methi dana soak karne ke lie rakh de us ke baad mash ki dal ko juicer me achi tarha blend kar le bihat fine paste bane r sath me methi dana bhi dal kar blend kar le
- Phir rice ko bhi isi tarha juicer me blend kar ke fine paste bana le
- Sab ko paste ko ik bowl me achi targa mix kar ke salt dal kar cover kar ke garam jaga pe rakh de for 4-5 hours ke lie
- Chutney ke lie app tomato,piyaz,kashmiri lal mirch with vinegar/water, salt sab dal kar blend kar le
- Phir ik pan me oil dale us me rai dana r zeera r curry patta dal kar fry karein phir tomato r piyaz ka paste dal kar achi tarha bhoon le jab pani khush ho jaee r oil separate hone lage to stove se hata bowl me dal de
- Aloo boil and mash kar le is me haldi,salt,kuti hui lal mirch,red mirch,hara dhanya,hari mirch sab kar achi tarha mix kar le
- Pan me oil le us me rai dana, curry patta dal kar fry karein r aloo ka mixture add kar ke 5 min pakae r stove se utar le
- Ab dosa banane ke lie tawa garam karein low flame pe r brush ki madad se halka sa tawa ko oil se grease karein us me ik bara spoon jitna battet dale r spoon ki madad se circle direction me ghumate jae phir dalne ke 5 min baad oper se pak chuka hoga app oper brush se oil lagae dose ke oper
1. Phir is pe tomato r piyaz wali chutney lagae aloo ka mixture rakhr r fold kar le - App dosa folding ke lie koi bhi method le sakte hai ik or method se me na banae woo bhi share karti hoo.. chutney ke baad half side pe alo ka mixture laga kar half side se band kar dia
1. Garma garma dosr ko serve karein chutneys ke sath
1. Phir is pe tomato r piyaz wali chutney lagae aloo ka mixture rakhr r fold kar leMasala Dosa is a popular South Indian rice crepe stuffed with a potato filling. This is found in restaurants all over India and even abroad. Mysore masala dosa recipe explained with step by step pictures and a quick video. Mysore masala dosa is a very popular breakfast recipe from Mysore, Karnataka, India. Mysore masala dosai is one of the things in my to try in restaurants list that I have planned in my trip to India this holidays.
So that is going to wrap this up with this special food masala dosa recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
