Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, daal k meethay dahi baray #cookpadapp #iftarcontestwithhuma. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Daal k Meethay Dahi Baray #Cookpadapp #IftarContestwithHuma is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Daal k Meethay Dahi Baray #Cookpadapp #IftarContestwithHuma is something that I have loved my whole life. They are nice and they look fantastic.
How to make Special Mash Ki Daal Kay Dahi Baray at Home. Mash Ki Daal K Dahi Baray Dahi bary is a common recipe that we made almost every day in Ramazan. Good and distinct thing about this recipe is that it is.
To get started with this particular recipe, we must first prepare a few ingredients. You can have daal k meethay dahi baray #cookpadapp #iftarcontestwithhuma using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Daal k Meethay Dahi Baray #Cookpadapp #IftarContestwithHuma:
- Get 1/2 kg Dahi
- Get 6-7 tbsp Sugar
- Take 1 tsp roasted Zeera powder
- Prepare 1 tsp Dahi bara masala / Chat masala
- Prepare Pinch Salt
- Get 1/2 tsp Corn flour (optional)
- Make ready (For Bara) :
- Make ready 1 Instant Dahi baray pack or Mash daal paste
- Get Warm water
Meetha soda (baking powder ) ¼tsp. So viewers here is a new video on how to make dahi baray recipe. Must try and give feedback in the comment section below. Dahi baray are a popular Pakistani snack, and taste, especially refreshing in the summers.
Instructions to make Daal k Meethay Dahi Baray #Cookpadapp #IftarContestwithHuma:
- Procedure : - Mix warm water to dahi bara flour
- Make a smooth paste. Rest for 30 min
- Grind yogurt with sugar
- Heat Oil n make bara's fry till golden in color
- Soaked in warm water for 15 min
- Remove excess of water from bara's by pressing it
- Grind yogurt
- Add in a bowl of bara'S and Chickes.. - rest for 10 min.
- Then garnish on top by Chat masala and paaprhi
Use this recipe to make namkeen or meethay dahi baray, whatever your family prefers. Drain the water and put the daal / lentils in a blender. Add salt and toasted cumin powder along with a little water. Ingredients For Barray: Urad daal - ¾ cup (soaked overnight). How to Serve: In a serving dish, put prepared yogurt, then dahi baray, then yogurt and on top.
So that is going to wrap this up with this special food daal k meethay dahi baray #cookpadapp #iftarcontestwithhuma recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
