Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocotorta fit. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chocotorta fit is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Chocotorta fit is something which I’ve loved my whole life. They’re nice and they look fantastic.
Bienvenidos a Cualquiera Cocina. para ver los ingredientes y cantidades usadas en este video seguí leyendo acá abajo¿Qué necesitamos para este. The shapes of chocotorta can vary, while the biscuits can be soaked with chocolate milk, coffee, or even coffee liqueur. The most common theory about its origin says that it was invented as a part of a.
To get started with this particular recipe, we must first prepare a few components. You can have chocotorta fit using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocotorta fit:
- Make ready Para las galletitas
- Make ready 1 huevo
- Get 1/2 taza azúcar integral o equivalente en stevia
- Take 25 g manteca
- Make ready 1/3 taza cacao amargo en polvo
- Make ready 1 taza harina integral
- Make ready 1/3 taza maicena
- Make ready 1 cucharadita bicarbonato de sodio
- Make ready 1 chorrito esencia de vainilla
- Get Para la crema
- Make ready 3 cucharadas queso untable light (casancrem)
- Take 3 cucharadas dulce de leche light o con stevia
- Prepare Para el armado
- Prepare Café endulzado con stevia
Beat the dulce de leche with the cream cheese until they fully integrate. A Chocotorta can come in all shapes and sizes, but some form of it is usually always present at a birthday party in Argentina. Esta receta de chocotorta original te sacará de apuros: si tienes invitados en tu casa agradecerás Tenés una reunión y no sabés qué llevar? La receta de chocotorta te saca de apuros, vienen tus.
Instructions to make Chocotorta fit:
- Para hacer las galletitas, batir el huevo y azúcar hasta cremar. Añadir la manteca pomada y unir bien con batidora. Agregar todos los sólidos y una vez conseguida una masa, envolver en film y freezar por 30 minutos.
- Estirar la masa con palote y cortar las galletitas de 3 o 4mm de espesor. Cocinar en horno fuerte sobre placa enmantecada (o con papel manteca) durante aprox 6 minutos.
- Mezclar el queso con el dulce de leche. Calentar un poco el café y sumergir las galletitas hasta que se ablanden un poco. Armar en un vaso (o compotera, o donde quieran) una capa de galletas y una capa de crema, yo puse 3 capas de cada una en total.
- Refrigerar por lo menos 2 hs antes de consumir. Y a disfrutar!
The "Chocotorta" is a typical Argentine dessert, it literally means chocolate cake. I become acquainted with the chocotorta because my cousin prepared it for her son's birthday party (she lived. Travel with me to Latin America for Argentina's Chocotorta Dessert combining chocolate wafer cookies, Kahlua Chocotorta - Argentinian Chocolate Cake. The making of a the Ultimate Chocotorta You cannot usually find this cake under the dessert section in restaurant menus. It'd be something like yerba mate which Argentine consume on a daily basis but.
So that’s going to wrap it up for this exceptional food chocotorta fit recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
