Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sivayon ka zarda. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Sivayon ka zarda is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Sivayon ka zarda is something which I have loved my entire life. They’re nice and they look wonderful.
How to make Seviyan Ka Zarda Recipe. Eid Special Recipe Quick and easy recipe. This Eid make Zarda Sawaiyan and Enjoy it with your Family and friends.
To get started with this particular recipe, we must first prepare a few components. You can have sivayon ka zarda using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sivayon ka zarda:
- Make ready 300 gm bakeparlour sivayan
- Prepare 3 ilaichyan
- Make ready 5 tabspoon ghee
- Get 1 cup sugar
- Make ready khoya(optional)
- Make ready 6 7 badam garnish ke lyay
- Prepare chandi warq garnish ke lyay
Seviyan Zarda also known as Sweet vermicelli noodles. Dish out and garnish with pistachios, almonds, and serve hot or refrigerate the seviyan ka zarda as desired. Seviyan Ka Zarda Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. How to make Seviyan Ka Zarda Recipe.
Steps to make Sivayon ka zarda:
- 1 pan mn ghee dalien Elaichi karkarain ab sivayan daal kar 2 say 3 minute bhonien.
- 2 cup pani dal kar medium low flame 10 minute dhak kar pakayen.
- 1cup pani mn 1 cup cheeni dalen ik taar ki chashni bnayen.
- Ab is mn zarda rang1/3 tsp daal dn.
- 10 minute ke baad siwayon ka dhaken khol dien aur chashni daal dien.ab chamach chlatay huay chashni ko mix honay tak pakaien.
- Jab achay chashni ka pani khusk ho jayay to chandi ke warq aur katay badam say garnish krien.khoya optional hay.
Sawayon Ka Zarda Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Seviyan zarda is a quick and easy sweet recipe which is also served during festive and special occasions. My recipe is simple and easy to prepare. Zarda ka rang (Yellow food color) ½ tsp. Today you will learn on pakladies site how to make perfect and original style sawayon ka zarda recipe.
So that is going to wrap it up for this exceptional food sivayon ka zarda recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
