Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, teriyaki salmon. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Major salmon fans over here and this teriyaki salmon recipe is a winner! It's so simple and doesn't require any lengthy marinating, but is super flavorful. The Asian salmon turns out flaky, juicy and.
Teriyaki Salmon is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Teriyaki Salmon is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have teriyaki salmon using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Teriyaki Salmon:
- Make ready Some salmon filets
- Take For the marinade
- Prepare 3 Tbsps soy sauce
- Prepare Chopped ginger
- Take Minced garlic
- Make ready 1 green onion the white part chopped by chop the green part for garnishing
- Prepare Honey
I've been eating tons of salmon lately. This teriyaki glazed salmon is the perfect dinner when you are short on time but want something amazing. This post may contain affiliate To make this salmon all you have to do prep a quick teriyaki sauce, then pour over salmon fillets. Place the salmon fillets in a dish, season with salt and pepper and pour the sticky dressing over them.
Steps to make Teriyaki Salmon:
- With the salmon cut slits on the skin so when it cooks it becomes crispy then season with little salt and pepper then drizzle the marinade. Let mariate overnight
- Next day heat pan with olive oil when hot cook fish flip when fish has turn color then flip one more time
- Then drizzle remaining marinate let reduce halfly then
- Assemble on fish plate put green part of green onions on top of fish and then drizzle marinade around fish so it looks like this
Salmon is delicious and healthy, such as this easy. Serve the pak choi in shallow bowls, top with the salmon and spoon over the juices. This teriyaki salmon comes together quickly for a healthy weeknight meal. Bake the salmon and broccoli together, then serve in a bowl with rice & veggies. Just like my teriyaki chicken, teriyaki salmon is another popular home cooking dish in Japan.
So that is going to wrap it up for this exceptional food teriyaki salmon recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
